The chef shares a collection of simple, rustic recipes that can be put together easily, as well as revealing the workings of the world-famous Le Manoir aux Quat'Saisons where he is Chef Patron and which provides much of the fruit and vegetables that go into his dishes.
Show Info
Network: ITV1
(2021 -
now)
Schedule: Saturdays at 11:40
(~ 61 min)
Status: Running
Show Type:
Reality
Genres:
Food
Official site: www.itv.com
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Previous Episode
Salads, Soups & Sides
Episode 2x10; Apr 2, 2022
Raymond shares recipes for salads, soups and side dishes, including his take on Nordic specialty pickled herrings, served with a warm potato salad and mustard dressing. Fellow chef and old friend Paul Ainsworth visits and cooks up a sensuous Tuscan p…
Previous Episodes
Episode Name | Airdate | Trailer |
---|---|---|
2x10: Salads, Soups & Sides | Apr 2, 2022 | |
2x09: Wine | Mar 26, 2022 | |
2x08: The Little Pleasures of Life | Mar 19, 2022 |