Cook's Country from America's Test Kitchen

"Cook's Country from America's Test Kitchen" is a half-hour cooking show distributed to public television stations (reruns airing on Create) in the United States, which are also available in most Canadian markets. The show's hosts are Julia Collin Davison & Bridget Lancaster; the show and the magazine are affiliated, and the magazine's test kitchen facility in Brookline, Massachusetts, is used as a set for the show. Cook's Illustrated's parent company, Boston Common Press, while retaining its corporate name, has marketed its publishing and media activities under the America's Test Kitchen brand beginning in 2004.

Show Info

Network: United States PBS (2008 - now)
Schedule: Saturdays at 15:30 (30 min)
Status: Running
Show Type: Reality
Genres: Food

Official site: www.cookscountry.com

7.6 (7 votes)

Next Episode

Flavorful Chicken Fonduta

Episode 18x24; May 9, 2026

Hilltribe chicken with kua txob; difference between fondue and fonduta; tomatoes with fontina sauce.

Previous Episodes

Episode NameAirdateTrailer
18x23: Spring Dinner and DessertMay 2, 2026
18x22: From Texas, With LoveApr 25, 2026
18x21: Tucson TacosApr 18, 2026
View full episode list »

Cast

Extra Details

Also known as:
  • Cook's Country (United States United States)
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