With roadside diners, vintage drive-ins and out-of-the-way "dives" enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best "greasy spoon" eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods but its all here on Diners, Drive-Ins and Dives.
Show Info
Network: Food Network
(2007 -
now)
Schedule: Fridays at 21:00
(30 min)
Status: Running
Show Type:
Reality
Genres:
FoodTravel
Episodes ordered: 26 episodes
Official site: www.foodnetwork.com
7.2 (18 votes)
Next Episode
Funky Fresh
Episode 2024-12-27; Dec 27, 2024
This trip, Guy Fieri's fillin' up on fresh-and-funky flavors. It's a passport to Italy in Chicago, with scratch-made pasta in the front window and serving out-of-bounds burrata tortelli and indulgent duck pappardelle. Then, a Missoula, Mont., husband…
Previous Episodes
Episode Name | Airdate | Trailer |
---|---|---|
2024-12-13: Just Like Mom | Dec 13, 2024 | |
2024-12-06: Tortas, Tomatoes and Tequila | Dec 6, 2024 | |
2024-11-29: Dough-Lightful Dishes | Nov 29, 2024 |
Cast
Recent discussions
acording to sources this is season 30 episode 5 xd
WOULD LIKE THE RECIPE FOR THE BRUSSELS SPROUTS GUY HAD IN THE PROGRAM THAT AIRED ON FRIDAY, 3/26 FROM 5 - 6 PM -- I BELIEVE THE COOK ALSO MADE SOME SORT OF DUCK SANDWICH -- THANKS