The Emmy-nominated series delves into the juicy, smoky world of barbecue, visiting acclaimed chefs and pitmasters in the US, Australia and Mexico.
Show Info
Web channel: Netflix
(2020 -
2020)
Average Runtime: 44 minutes
Status: Ended
Show Type:
Documentary
Genres:
Food
Episodes ordered: 4 episodes
Created by:
David Gelb
Official site: www.netflix.com
(waiting for more votes)
Previous Episode
Rosalia Chay Chuc
Episode 1x04; Sep 2, 2020
Steeped in Mayan traditions, Rosalia Chay Chuc's cochinita pibil (slow-cooked pork) has turned her modest Yucatán home into a culinary destination.
Previous Episodes
Episode Name | Airdate | Trailer |
---|---|---|
1x04: Rosalia Chay Chuc | Sep 2, 2020 | |
1x03: Rodney Scott | Sep 2, 2020 | |
1x02: Lennox Hastie | Sep 2, 2020 |
Extra Details
Also known as:
-
Барбекю от шефа (
Russian Federation)